Tasting Italy A Culinary Journey (9781426219740) (9781426219740)

Код товара: 100006453

Кулинария: еда и напитки: Tasting Italy A Culinary Journey (9781426219740)

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Производитель:: Cengage Learning
Язык: Английский
Количество страниц: 382
Переплет: Твердый
Размер: 244 x 284 мм
ISBN: 9781426219740
Автор: Jack Bishop (writer of foreword), Eugenia Bone (writer of added text), Julia Della Croce (writer of added text), Americas Test Kitchen (Firm)
Год издания: 2018

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The experts at Americas Test Kitchen and National Geographic bring Italys magnificent cuisine, culture, and landscapes--and 100 authentic regional recipes--right to your kitchen. Featuring 100 innovative, kitchen-tested recipes, 300 gorgeous color photographs, and 30 maps, this illustrated guide takes you on a captivating journey through the rich history of Italian cuisine, region by region. Rich excerpts feature the origins of celebrated cheeses, the nuances of different wine growing regions, the best farmers markets in Venice, and more. Intriguing infographics illuminate key ingredients, from olive oil and how its made to the various pasta shapes of Northern Italy. In every region, the food experts at Americas Test Kitchen bring it all home, with foolproof recipes for standout dishes as well as hidden gems: Piedmontese braised beef in lustrous red wine sauce, crispy-custardy chickpea flour farinata pancakes from Genoa (achieved without the specialty pan and wood-burning oven), and hand-formed rustic malloreddus pasta of Sardinia that is a breeze to make.